For the vegetarian on the hunt for a truly adventurous frozen breakfast burrito, Sweet Earth’s line of Functional Breakfast Burritos is a real blessing. Perhaps the most adventurous of the bunch is the Korean-inspired Get Cultured!
The instant you take this burrito out of the package, you’ll spot the first difference between this and your traditional breakfast burrito: the flax seed wrap. This gives the wrap its speckled appearance, a nice texture, and all the benefits of a small dose of flax.
The filling is delicious. Tofu is listed as the first ingredient, but the tofu’s presence is easy to miss since the vegetables are so flavorful. You’ve got tasty veggies like yellow onion, edamame, mushrooms, cabbage, bell peppers, and a whole lot more. Sweet Earth didn’t stop there; they tossed in some seitan, barley, sesame seeds, soy sauce, and just a hint of garlic. The “Gochugaru” (red pepper in Korean) chili flakes round out this combination, creating a unique taste with the potential to become a full-blown craving.
If you thought a breakfast burrito couldn’t be complete without eggs, the Get Cultured! Breakfast Burrito will change your mind. This isn’t exactly a traditional breakfast dish, but it’s the perfect morning meal for a fan of Korean cuisine.
For full ingredients and nutrition information, see our package scans below.
