Amy’s Kitchen Swirls aren’t exactly a freezer meal; they’re more like a frozen snack. Still, we’ve been enjoying all of the swirls that we’ve tried. The soft dough and flavorful fillings combine to create a very appetizing treat. The Artichoke & Parmesan Swirls aren’t the best swirl flavor we’ve sampled (for our money, the Mushroom & Cheese Swirls are the best snack in the Amy’s Kitchen lineup), but this is still a fairly interesting flavor combination.
While neither the artichoke or the Parmesan cheese stands out, this is a near-perfect blending of flavors. There are a few subtler ingredients as well, like apple cider vinegar and organic sour cream. The resulting mix is delicious and creamy.
Because this flavor is a little more subtle, it could easily be combined with something else. If you wanted to enjoy these swirls with some kind of dip — or even some olive oil — you should be able to do so. If you prefer milder flavors, this may be the swirl you’ve been looking for. If you prefer something with more of a punch, try one of the other swirl flavors instead. As long as you stick with Amy’s, you should be happy with whatever you choose.
For full ingredients and nutrition info, see our package scans below.
