While we enjoy dunking our fries in ketchup, we also appreciate fries that offer something different. We love sweet potato fries, and we’re big fans of seasoned fries too. The Alexia Crispy Rosemary Fries with Sea Salt seemed like they were perfect for us.
Unless you have a deep fryer, you’ll be cooking these fries in your oven. We recommend heating them for a little longer than the suggested cook time. When we followed the instructions on the package, we were left with fries that were a bit soggy. Even when we gave them a few extra minutes, they weren’t that crispy.
Alexia definitely went all out with the rosemary seasoning. You’ll be hit with a strong waft of it as soon as you take the fries out of the oven, and the flavor borders on overpowering. You’re not going to want to dunk these fries in any sort of dipping sauce; they’re already close to being over-seasoned.
As long as you enjoy the taste of rosemary, you’ll find that there’s a lot to like about these fries. You can tell that they were made with quality potatoes, and they come pretty close to tasting like fries that were made from scratch. Of course, they still have the uniform appearance that you’d expect from frozen fries.
If you’re open to trying frozen fries that aren’t that traditional, you’ll want to sample Alexia Crispy Rosemary Fries. They’re not quite as
To learn more about the nutrition content or ingredients in these Alexia frozen fries, check out our package scan below.
